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MACARONI

SKU:20001
UPC: 779566200017
FORMAT: 2x2kg

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Classic macaroni is cooked al dente pasta and packed in a bulk format and then quick frozen. It is ready to go right from the freezer.

 

✓ Made in Canada     ✓ Canadian family-owned company       ✓ Vegetarian

✓ Made in a nut free facility      ✓ Prepare from frozen requiring NO prep

✓ Individually frozen allowing for easy portioning

ingredients

Durum wheat semolina pasta, Water, Canola oil.

Allergen: Wheat

preparation

Boiling

Flash 10-15 seconds seconds in boiling salted water

Saute

Bring water to a rolling boil (2 – 6 liters depending on quantity) add 1 teaspoon of salt (optional). Add desired amount of frozen pasta to boiling water. Wait until water comes back to a rolling boil and cook for 30 seconds. Drain and toss pasta in a skillet with preheated O’Sole Mio sauce. Cook for 2 to 4 minutes until reaching internal temperature of 72 °C (162°F) **. Add your favourite topping as desired (parmesan, basil, chili, etc.).

Microwave

Put the required portion of the frozen pasta, in a microwave-safe bowl. Cover the pasta with your favourite O’ Sole Mio sauce ensuring that the pasta is fully covered. Microwave on high for 2 minutes, MIX CAREFULLY, as the product will be hot, and cook for 3 more minutes, until an internal temperature of 72°C (162°F) is reached*. The time will vary depending on the amount of pasta and the microwave strength.

Bake

Preheat oven to 200 °C (400 °F). Place frozen pasta in a baking dish, cover with your favourite O’ Sole Mio sauce and top with cheese. Bake for 26 to 30 minutes until an internal temperature of 72 ° C (162°F) is reached**. The time will vary on the amoung of pasta.

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